In Episode 17 of the Filipino Heat Podcast we meet Rampelle Aguilar who is the owner/Chef of Oxtail Filipino Inspired catering service. We learn how he started the business and his thoughts about Filipino cuisine.
Rampelle, whose business serves the Chicagoland area details how family and friends have helped him grow the company. We also discuss the Pop-up kitchen concept, food trucks and his thoughts about expanding the business.
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Please contact him at firstname.lastname@example.org